Each piece in the Bushido Classic Series has a hand-forged and folded K120C powder steel blade, differentially tempered. The sayas are deeply lacquered in gold with inlaid brass cherry blossom flowers. The tsuka of the katana and wakizashi are white ray skin with brown cotton. The tsuka of the tanto is a gold-plated brass with a battle-scene decoration in relief. The tsuba of the katana and wakizashi is of blackened and bronzed iron, with detailing in gold and silver. The katana and wakizashi blades are un-grooved (no bohi), while the tanto blade is grooved (bohi) on both sides. The katana and wakizashi have medium-length kissakis.

The sword blade is tempered using the traditional clay producing a hard cutting edge of 60 RC while maintaining the body of the blade at 40 RC hardness for resilience and shock absorption.